| 甜 酸 雞 | SWEET & SOUR CHICKEN | 14.95 |
| 時 菜 雞 | CHICKEN WITH MIXED VEGETABLES carrots,waterchest nuts,broccoli,baby corn, mushroom,peapods,green pepper |
14.95 |
| 芥 蘭 雞 | CHICKEN WITH BROCCOLI | 14.95 |
| 宮 保 雞 | KUNG BAO CHICKEN carrots,waterchest nuts & peanuts with hot pepper |
14.95 |
| 腰 果 雞 | CASHEW CHICKEN carrots,waterchest nuts in brown sauce |
14.95 |
| 陳 皮 雞 | ORANGE CHICKEN green & red pepper, onion with orange peel and hot pepper |
14.95 |
| 咖 哩 雞 | CURRY CHICKEN Slice chicken with onion , peas in spicy Chinese curry |
14.95 |
| 雪 豆 雞 | CHICKEN WITH SNOW PEAPODS Chicken sauteed with peapods, carrots & waterchest nuts |
14.95 |
| 四 川 雞 | SZECHUAN CHICKEN Chicken with shredded carrots , celery in Szechuan hot sauce |
14.95 |
| 魚 香 雞 | CHICKEN WITH GARLIC SAUCE Chicken,celery,waterchest nuts,black mushroom |
14.95 |
| 左 宗 雞 | GENERAL TSO'S CHICKEN
chunks of bonless chicken slightly battered stir fried with fresh garlic in sweet brown sauce served on a bed of broccoli |
15.95 |
| 芝 麻 雞 | SESAME CHICKEN OR BEEF chunks chicken or beef slightly coated and ried until crispy then sauteed with sesame |
15.95 |
